Partner of the Mediterranean Institute of culinary art (UCMED)
Terry’s kitchen is really proud to be partner of this important Institute, founded 10 years ago and an important reality in thewhole country
They promote substainable and healthy food, by respecting territories, traditions, correct cooking techniques.
Their staff is composed by doctors, university teachers, important chefs, all cooperating to give the most possible professional competence.
They have an advisory board and an international network of partners.
We organize cooking classes with professional chefs, focused on the creation of an itnerary based on a specific theme, different for each course.
The basis is always the quality of the ingredients and the correct technique to be used for the different recipes, we’ll make together.