- Focaccia with cherry tomatoes;
- Gnocchi alla sorrentina;
- Lemon or classic tiramisu.
Only seasonal local products, mostly organic.
In this class you will learn how to make the famous gnocchi, served with tomato sauce and mozzarella.
So after a good drink and a snack, you’ll make tasty potato gnocchi, then straight to the focaccia dough and then the iconic tiramisu.